The iconic Woodstock Bourbon Whiskey now blended with zero sugar cola.

Lion Brown was first known as Imperial Draught Ale, before being nick named 'The Brown Bomber' by servicemen in the forties and later taking on that name in 1950. Established as Lion Brown from 1953, it was originally served only from the tap - a unique barrel shaped stand that became an icon in pubs around the country.

The perfect pairing - 6YO Canadian Club whisky with dry ginger ale. Add a slice of lime and enjoy!